|
Enticing aromas of black currant, black cherry, and cassis along with nuances of cream soda and smooth oak tantalize the nose. Flavors reminiscent of black berry preserves and cassis are accentuated by nutmeg and all spice to fill the palate. The broad balanced tannins and toasted vanilla notes of sweet oak give this wine its velvety feel on the palate and enhance the long lingering finish.
|